Smoked Salmon & Basil Pasta

$10.95 AUD

Sale Sold out

DESCRIPTION

Here’s one that will impress your workmates!

Fresh, Atlantic Tasmanian Salmon, Poached in its own juices then smoked in-house, flaky, ridiculously tender & just falls apart, you won't believe how good this Salmon is!

This meal is all about balancing light and delicate flavours of creamy basil & lemon mixed with penne pasta, green peas and beans, capsicum & Danish fetta.

Say goodbye to grocery shopping, prepping, cooking and cleaning - and hello to fresh, restaurant-quality fish you couldn't cook better yourself!

Ingredients

Penne Pasta (44%) (Durum Wheat Semolina),
Salmon (21%), Basil Yoghurt Dressing (16%) (Greek Yoghurt (14%) (Contains Milk), Basil (0.5%), Lemon Juice, Dijon Mustard, Salt, Black Pepper, Cayenne Pepper), Peas (6%), Red Capsicum (5%), Smoked Salmon (4.5%) (Contains Fish), Danish Fetta (3%) (Contains Milk), Parsley, Spring Onion, Salt, Cayenne Pepper, White Pepper, Citric Acid.

Contains Wheat, Fish, Milk.

*Please be aware that exceptional care is taken when preparing our meals. However, meals are made on premises which handle nuts, seafood, shellfish, soybean, sesame seeds, wheat flour, eggs and dairy products, and may contain traces of these foods.

Nutritional Information

Servings per package: 1
Serving size: 350g

Average Quantity per Serving	Average Quantity per 100g
ENERGY 2130kJ (508Cal)	608kJ (145Cal)
PROTEIN 34.5g	9.9g
FAT, TOTAL 20.5g	5.9g
-SATURATED 6.2g	1.8g
CARBOHYDRATE 43.6g	12.4g
-SUGARS 4.7g	1.3g
DIETARY FIBRE 5.0g	1.4g
SODIUM 486mg	139mg