Teriyaki Salmon (325g)
Salmon – the ultimate catch, not only is it one of the highest sources of lean protein, but it’s also bursting with omega 3 fatty acids and a wide array of vitamins including B12 which is proven super beneficial for brain function and overall health. We could go on with a bunch of reasons why Salmon is so good for you, and more reasons why you should add this tasty catch into your weekly menu, but we will let the dish do the talking.
Combining fresh, Atlantic salmon fillet with a refined sugar-free, Authentic Japanese teriyaki sauce – it’s a no-brainer match, made in heaven.
Paired with green beans, snow peas, edamame beans, roasted pumpkin & sushi rice topped with sesame & pickled ginger crumb, it’s no surprise it’s a crowd favorite.
Curb those cravings & Achieve your health goals sooner with this highly nutritious, delicious dish.
- Poached Tasmanian Atlantic Salmon
- Sushi Rice
- Green Beans
- Snow Peas
- Edamame Beans
- Teriyaki dressing
- Sesame crumb
*Please be aware that exceptional care is taken when preparing our meals. However, meals are made on premises that handle nuts, seafood, shellfish, soybean, sesame seeds, wheat flour, eggs, and dairy products, and may contain traces of these foods.
Servings per package: 1
Serving size: 325g
|Average Quantity per Serving||Average Quantity per 100g|
|ENERGY 2270kJ (543Cal)||700kJ (167Cal)|
|FAT, TOTAL 26.1g||8.0g|
|DIETARY FIBRE 4.8g||1.5g|