Sumac Spiced Lamb w Moroccan Vegetables + Sweet Potato Mash
Bring the flavours of Marrakesh to your home with this deliciously spiced sumac pulled lamb, served with moorish Moroccan vegetables.
Slow cooked for 18hrs and perfectly spiced to taste, our lamb is tender and tasteful to boot. Delicate sweet potato puree, roasted peppers, zucchini and eggplant tossed in fragrant herbs and spices accompany it perfectly – making the ideal meal for anyone wanting to live healthier without spending 18hrs or more in the kitchen!
Don’t waste time shopping, prepping, cooking and cleaning up. Leave all the work to Fast Fuel and enjoy ready made meals that allow you to eat fresher and healthier food without cutting into your free time.
- 18hr Slow Cooked Lamb Shoulder
- Sweet Potato
- Red Capsicum
- Sumac Spice
*Please be aware that exceptional care is taken when preparing our meals. However, meals are made on premises which handle nuts, seafood, shellfish, soybean, sesame seeds, wheat flour, eggs and dairy products, and may contain traces of these foods.